The Food Systems Consortium

Foran Hall, Cook College
Rutgers, The State University of New Jersey
New Brunswick, NJ 08901-8520
Phone: 732-932-9711 x242
Fax: 732-932-9441

Steering Committee
Mark Robson Chair, Rutgers University	robson@aesop.rutgers.edu	732-932-9000 x506
Richard Merritt Project Director, Rutgers University	dmerritt@aesop.rutgers.edu	732-932-9711 x247
Rod Sharp Consultant, Rutgers University	rsharpmm@aol.com	732-932-8165 x206
Dyremple Marsh Interim Dean, Delaware State University	dmarsh@desu.edu	302-857-6463
Carolyn Brooks Dean, University of Maryland, Eastern Shore	cbbrooks@mail.umes.edu	410-651-6344
Marcos Fernandez Associate Dean, Pennsylvania State University	jmf28@psu.edu	814-865-7521
Kirklyn Kerr Dean, University of Connecticut	kerr@uconn.edu	860-486-2917
Donald Viands Associate Dean, Cornell University	drv3@cornell.edu	607-255-3081
Jim Diamond Vice President, Delaware Valley College
Tom Wilfrid Vice President, Mercer County Community College	tnw@mccc.edu	609-586-4800 x3330
CAP Directors
Peter Bastardo Rutgers University	bastardo@aesop.rutgers.edu	732-932-9167
Doug Fee Mercer County Community College	feed@mccc.edu	609-586-4800 x3447
Carl German University of Delaware	clgerman@udel.edu	302-831-1317
Harold Hafs Rutgers University	hafs@aesop.rutgers.edu	732-932-1168
Bill Hallman Rutgers University	hallman@aesop.rutgers.edu	732-932-9153 x313
Janet Hawkes Consultant	jeh34@cornell.edu	607-342-4307 (cell)
Rick Ludescher Rutgers University	ludescher@aesop.rutgers.edu	732-932-9611 x231
Ben Wood Pathways Foundation	pincroft@aol.com	732-932-9711 x245